What is hampyeong mo?

Hampyeong Mos are a type of Korean traditional cookie made with glutinous rice flour and filled with sweet red bean paste. They are a popular snack and dessert in Korea and are often enjoyed during special occasions such as weddings and holidays. The dough is made by kneading glutinous rice flour with hot water and then shaping it into round disks. The disks are then filled with sweetened red bean paste and steamed until cooked. The final product is soft, chewy and slightly sweet. Hampyeong Mos are also known for their beautiful appearance, with intricate patterns often stamped onto the cookie before steaming. The cookies are named after the city of Hampyeong in South Korea, where they are a local specialty.